Bika Ambon, a Legendary Medan Souvenir
Bika Ambon, a typical Medan souvenir, is one of the most popular and legendary culinary delights. This traditional cake is famous for its unique texture, tantalizing aroma and mouth-watering taste.
Although the name is Ambon cake, this food actually does not originate from the city of Ambon, but from Medan, North Sumatra Province. This specialty has become a beloved symbol of the local community in particular and tourists in general.
History and Origin of Bika Ambon, a Typical Medan Souvenir
In the 20th century, the people of Medan became familiar with bika ambon cake. This cake recipe is a modification of a traditional Javanese cake, which was then further developed by cake makers in Medan City.
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Characteristics of Bika Ambon
The most popular uniqueness of bika ambon lies in its hollow and chewy texture, different from other pastries in Indonesia. These cavities are formed from the fermentation process of the dough using palm or coconut water, as well as a combination of ingredients such as sago flour, coconut milk, eggs and sugar.
In addition, the fragrant aroma of pandanus or lemongrass leaves adds to the appeal of this cake. The making process is quite complicated and requires painstakingness, which makes bika ambon not just a snack, but also a valuable culinary heritage.
Unique Manufacturing Process
Because the process requires a fairly long fermentation of the dough. This is important to form the cavity.
Just the right amount of sweetness
Bika ambon, a typical Medan souvenir, has a distinctive sweet and creamy flavor that is not overwhelming. The right use of sugar makes it taste right on the tongue without causing an unpleasant taste. The combination of sweetness and savory from the coconut milk creates a balanced sensation and spoils the tongue every time it is eaten.
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Appetizing Golden Yellow Color
The resulting color is a mixture of eggs and coconut milk. This makes the cake more tempting and interesting to eat.
Tempting Scent
The fragrant smell that makes you want to try it comes from a mixture of aromatic leaves and orange fragrances. The fragrance of aromatic leaves with coconut milk is the distinctive aroma that attracts this cake.
Flavor Variant
Nowadays, bika ambon comes in a variety of flavors that are increasingly appealing to consumers. Apart from the original aromatic flavor, there are also durian, chocolate, cheese and even coffee flavors. Each variant has its own uniqueness, but all of them still retain the characteristic texture and fragrant aroma that is the identity of bika ambon.
Favorite Souvenirs for Tourists
Bika Ambon cake is one of the most commonly hunted snacks by tourists while on vacation in Medan. With practical packaging and a long shelf life, this cake is perfect as a souvenir to bring home as a gift or memento. Besides its delicious taste, bika ambon also symbolizes the warmth and hospitality of the people of Medan. Bika ambon, a typical Medan souvenir, is not just an ordinary sweet, but also plays an important role as a hallmark of Medan city as well as part of its local tradition. If you are visiting Medan, don’t forget to book a Medan tour package and taste and bring home the delicacy of bika ambon as a unique and legendary souvenir.